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Mission and Vision


We are a family based industry who has been in the art of food production since 1919. Wadih Kassatly continued the family tradition by joining the industry in 1947, and later, at the age of retirement, founded his own beverage company.

We are specialized in the mixing, distilling and fermenting fruits and herbs from the Lebanon and other Near-Eastern countries.

We target professional chefs, baristas and mixologists who work in bars, hotels, restaurants and coffee shops.



Our aim is to better serve the professional chefs, baristas and mixologists by bringing a variety of carefully produced condiments and beverages based on a long history of food production.

Our products are selectively processed to retain the highly nutritive and the exquisitely aromatic fresh ingredients of the Near-East and expose these natural oriental delights to different parts of the world.